Revel in a Ronda de Picarones

Got a sweet tooth? You're in for a treat with Picarones! These are Peru's answer to doughnuts, crafted from sweet potato and squash then deep-fried to create a dreamy, syrup-drizzled delight. Picture this: warm, crispy on the outside, pillowy on the inside, all lovingly drenched in a sweet, sticky spiced syrup. Heaven in a bunuelo!