Relish the Regional Halva

Prepare your palate for the sweet layers of Halva, a treat that'll crumble delicately in your mouth with each bite. Picture this: thin sheets of fried dough, interspersed with cardamom-spiced nuts or sweet syrup. Every forkful is like a crunchy, flaky journey through the savory streets of Baku. Just try to stop at one piece—I dare you!