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Diving into a steaming bowl of ốc (snails) is a Hanoi adventure food lovers shouldn't miss. These aren't your garden variety; these are flavorful, spicy, and delightfully chewy. Enjoy them with ginger and lemongrass for a truly authentic zest. Seasonal and locally sourced, they embody the spirits of the region. As you navigate through the different frying pans and pots on Hanoi's streets, remember, the texture is as interesting as the flavor!