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Wrap your hands around a piping hot Shawarma, the Middle Eastern wrap that's packed with flavor and ready to conquer your hunger! Picture juicy, marinated meat, fresh veggies, and tahini sauce all cozied up in a soft, slightly toasted flatbread. It's a handheld feast that's perfect for on-the-go munching!
Ever tried a dish that’s been cooked to such perfection, it melts in your mouth? Say hello to Al Harees, a traditional Saudi wonder with a consistency that’s a cross between porridge and dumplings. It’s wheat and meat magic slow-cooked in a pot until it's just divine. Don’t be shy, grab a spoon and dig in!
Got a sweet tooth? You can't leave Riyadh without trying Maamoul, the crumbly, buttery shortbread cookies stuffed with dates, nuts, or figs. These little crescents of joy are a festive treat, but hey, who needs an occasion to treat yourself?
Flaky on the outside, hearty on the inside, Mutabbaq is a street food sensation you’ve just gotta try! It's a stuffed pancake jam-packed with minced meat, veggies, and spices, all folded to perfection. One bite and you'll be saying, 'Mutab-baam, that's good!'
Creamy, dreamy, and oh-so-comforting, Saleeg is like a warm hug in a bowl. This velvety dish is made with a base of milk and broth-soaked rice, sometimes jazzed up with some tender chicken or lamb. It's comfort food that'll have you coming back for seconds... and thirds!