Copy the URL to share this page:
Get adventurous with a Hallaca, the holiday treat that's like unwrapping a present at the dinner table. This corn dough treasure is stuffed with a hearty stew of meats, olives, and raisins, all wrapped up in a banana leaf. It's the Venezuelan version of a festive tamale!
Chill out with a tropical Cocada, a coconut smoothie that's like a beach vacay in a cup. Sip this creamy, refreshing delight under the Maracay sun and let your taste buds do the salsa!
Get ready to twist your taste buds with Mandocas, a true maracucho delight! These sweet, ring-shaped cornmeal wonders, with a hint of ripe plantain and cheese, will leave you hooked at first bite. Partner them with a cup of coffee and you've got the ultimate Venezuelan breakfast or snack!
Go nuts for Cachapas, the cheesy-sweet combo you never knew you needed. Imagine a thick, buttery corn pancake hugging a melty slice of queso de mano, with just a drizzle of cream to tie it all together. Sit down at a laid-back roadside spot or a sweet little eatery, and dig into this hug on a plate.
Cool down like a local with a Chicha Andina, a sweet, creamy drink made from rice or corn. Sprinkle it with cinnamon, and you're in for a delightful treat that will make you smile with every sip!