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Get ready to dive into a bowl of Ash Reshteh, the comfort food you never knew you needed! It's a hearty Persian noodle soup packed with beans, herbs, and some serious depth of flavor. Top it off with some kashk (a fermented dairy product) and crispy fried onions, and you've got yourself a hug in a bowl!
Got a sweet tooth? Zoolbia Bamieh will sort you right out! Imagine biting into these deep-fried dough beauties drenched in a sticky, sweet syrup. Zoolbia is like the cooler, swirly cousin of a donut, and bamieh is the little round dough ball you'll pop faster than you can say 'more, please!'
Get ready to have your taste buds go on a fizzy and crunchy adventure! Combine the refreshing tang of doogh, a minty yogurt drink, with the sweet crispiness of gooshfil, a delightful deep-fried pastry dunked in syrup. It's like a wild party in your mouth, where the cool guy and the sweet tooth are best buds!
Ready for a sweet-tooth adventure? Gaz is Isfahan's claim to confectionery fame, packed with the goodness of pistachios and the exotic vibes of rosewater. It's like snacking on Persian poetry!
Get ready to have your taste buds dance with joy when you try Beryani, Isfahan's iconic spicy meat extravaganza! It's like a party on a plate, with minced lamb or beef sauced up with a secret blend of spices and served with almonds and pistachios. Talk about a flavor fiesta!