Copy the URL to share this page:
Can you handle the heat? Snack like a true Hyderabadi and grab some savory 'Mirchi Bajji' - green chilies coated in a spice-filled chickpea batter and deep-fried to golden perfection.
Gear up to savor 'Baghara Baingan', a luscious, creamy eggplant curry that's a testament to Hyderabadi culinary excellence. It's a spice-packed, tangy symphony in your mouth!
Get ready to indulge in the creamy and nutty goodness of Hyderabadi 'Pehelwan Keer'. This rich pudding is a wrestler-sized challenge for your sweet tooth, loaded with milk, rice, and a glorious amount of pistachios.
Dive into the legacy of the Nizams with a snack that's synonymous with Hyderabadi tea time - the Osmania Biscuit! Buttery, sweet, and slightly salty, it’s the perfect mate for a piping hot cup of Irani chai.
Get ready to dive into a crispy, golden delight because we're talkin' about the mighty Dosa. This ain't just a crepe, it's a lifestyle! Crisp edges with a soft center, fill it with some spicy 'aloo masala' or go fancy with cheese and chutneys. There's a dosa out here for everyone!