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Ready to get fizzy with it? Makgeolli is a traditional Korean rice wine that's as fun to drink as it is to say! It's milky, slightly sweet, and packs a tangy punch. Join the locals in a jubilant 'geonbae' (cheers) and let this bubbly brew tickle your tongue.
Ready to twirl your way to noodle heaven? Kalguksu is a hand-cut noodle dish that's the epitome of comfort food in Daejeon. Dive into a steaming bowl of these chewy delights swimming in a savory broth. Forget the forks, it's time to get your slurp on!
Brace your spoons for a spicy escapade with Sundubu-jjigae, Daejeon's beloved soft tofu stew. It's bubbling with flavor and loaded with tofu so soft, it practically melts in your mouth. Spice up your life and get ready for a tofu transformation!
Get your sugar rush on with Hotteok, the sweet and chewy Korean pancake stuffed with brown sugar, nuts, and cinnamon. It's street food royalty in Daejeon, so join the Hotteok hustle and let your taste buds live it up with this sugary dream!
Wanna play with your food and not get in trouble? Bibimbap is your culinary canvas! This iconic Korean dish lets you stir up a storm of rice, veggies, and gochujang to your heart's content. It's healthy, colorful, and customizable to boot - perfect for the artist in all of us.