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Prepare your taste buds for the ultimate Lebanese meat munch: Kibbeh! This is the national dish, a real superstar, and it's all about a crispy shell made of bulgur wheat and minced meat, encasing a juicy filling that'll have you saying 'Yum!' before you can spell 'delish'
Stroll down Beirut's vibrant streets and grab the kaak, the purse-shaped street food champion. A sesame-studded, warm and crunchy bread, often filled with sumptuous ingredients that'll make your heart skip a beat and your belly do the happy dance.
Get your forks ready for a refreshing adventure with Tabbouleh, the green queen of Lebanese salads. It's a fragrant mix of parsley, mint, tomatoes, bulgur, and a lemony dressing that'll make your palate sing!
Roll up your sleeves for a scrumptious Kafta feast! Imagine succulent ground meat, blended with parsley and onions, seasoned to perfection, and grilled till it’s sizzling and tempting. Every bite is a meaty marvel!
Ready for a jolt of tradition? Lebanese coffee is essentially rocket fuel for the soul. Sit back, take a sip of this strong, cardamom-infused brew and let the buzz begin. But remember, this is no venti latte—it's potent, baby!