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Gear up for a flavor explosion with Beryani-e Tabrizi, a spin-off of the popular Persian Beryani! Dive into succulent lamb meat, seasoned to perfection with aromatic spices, and served on a bed of fluffy, saffron-kissed rice. Don't forget the side of crispy lavash bread to scoop up every last morsel of this hearty, soul-satisfying dish. Time to get your feast on!